"SAMPANN: Everything, In One Destination."
Sampann is Alibag’s complete leisure destination, where dining, celebration, and experience come together in one place.
Designed for those who seek more from every outing, Sampann offers a seamless blend of great food, premium ambience, and memorable moments.
In a world of many, experience the one that is complete.
Why Sampanna ?
- Multi-cuisine indulgence that caters to every taste
- A warm, premium ambience that feels both elegant and welcoming
- Spaces for every occasion — from intimate dinners to grand celebrations
- A destination within Alibag that brings everything together in one place
Whether you’re planning a weekend outing, hosting a celebration, or simply looking to enjoy great food in a beautiful setting, Sampann offers a richer, more complete way to experience Alibag.
Chef’s Recommendation
"Charred to Perfection." Where the Murgh Tandoori meets the open flame.
Sips of Sampann
Sip into Serenity: Hand-crafted blends designed to complement our coastal and tandoori flavors.
- Purely Chilled: Freshly pressed seasonal juices and signature botanical mocktails.
- Artisan Coolers: A vibrant collection of alcohol-free elixirs and tropical fruit infusions.
- The Perfect Pairing: Light, crisp, and refreshing drinks to balance your spicy Asian and Indian starters.
The Global Kettle (Soups & Salads)
Light, refined, and aromatic.
- Burmese Khao Suey: A fragrant coconut milk broth served with crispy noodles and Indonesian-inspired accompaniments.
The Art of the Hearth (Indian Tandoor)
Slow-roasted in a traditional clay oven to lock in moisture and smoky flavor.
- Indian Tandoor: Succulent boneless chicken infused with delicate saffron marination
- Tandoori Jhinga: Premium prawns marinated in house-blended red spices and charred to perfection.
Continental & Asian Fusion
Gourmet mains for the international palate.
- Artisanal Pizzas: Hand-stretched dough topped with luxury ingredients like Truffle Oil, Ricotta, and Pesto-marinated chicken.
- European Classics: Fettuccine Chicken Bolognese and Grilled Fish in a delicate lemon-butter garlic sauce, served with wilted spinach and baby potatoes.
- Modern Asian: Bold flavors like Chongqing Mala Chicken (Sichuan peppercorn) and Honey Chilly Lotus Stem.
"The Pursuit of Culinary Completeness"
"Welcome to SAMPANN Resort & Restaurant. Here, we believe in the art of abundance and culinary perfection. Experience a curated fusion where heritage meets the global stage.From our saffron-marinated Murgh Nawabi Kabab and smoky Tandoori Jhinga to the modern luxury of our Truffle Funghi Pizza , we bridge flavors without borders. Whether you begin with a traditional Masala Dosa or indulge in our refined Grilled Fish in lemon butter garlic sauce , we invite you to savor the extraordinary."